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Pineut Pea Soup | Dikke Knuffel

Product description
A warm and tasty hug Make peas. not war. We want nothing more than to make this (pea-brained) world a little bit more fun with our Big Hug pea soup. And that can be achieved within 90 minutes. That's how quickly you can have a plate of steaming soup on the table. By the way, also a big hug on behalf of all animals, because this friendly soup...

A warm and tasty hug

Make peas. not war. We want nothing more than to make this (pea-brained) world a little bit more fun with our Big Hug pea soup. And that can be achieved within 90 minutes. That's how quickly you can have a plate of steaming soup on the table. By the way, also a big hug on behalf of all animals, because this friendly soup is 100% vegan. We won’t tell porkies, you could add something more to the soup, but it’s not really needed.

How to make it?

  1. Empty the bottle into a pan with 1.5 litres of cold water.
  2. Bring to a boil over medium heat and reduce heat to low once the soup is boiling. Let it simmer for about 60 to 90 minutes, stirring regularly, until the peas fall apart.
  3. Add salt to taste. Enjoy!

Product specifications

Ingredients:
split peas (79%), rice, leek, CELERIAC, carrot, CELERY, garlic, thyme and lovage leaf
Add yourself:
(tap) water and salt to taste
Short instruction:
Empty the bottle into a pan with cold water, Bring to a boil over medium heat, Let it simmer for about 60 to 90 minutes, stirring regularly, Add salt to taste.
Netto weight:
333 g
Nutritional value:
energy: 1502,71 kJ / 355,12 kcal, fat: 1,9 g, of which saturated fatty acids: 0,7 g, carbohydrates: 63,68 g, of which sugars: 8,96 g, protein: 19,47 g, dietary fibre: 6,25 g, salt: 0,04 g

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