Pineut Watertwist | Karaf | Roos Bergthee Hibiscus - Pineut Liqueurs
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Pineut Watertwist | Karaf | Roos Bergthee Hibiscus

Product description

Drinking Water Becomes a Party

Water Twist. The Product Formerly Known As Table Water. For years, at Pineut, we have been busy with water. Because water is healthy, cheap, available, good for the environment, and above all, delicious. Yet, many people still find water just "so-so." A bit boring. That's why we at Pineut once came up with Table Water. Water ... with a twist. Thanks to the twist, we make water appealing to everyone. Fresh, fruity, and botanical. Great for the table, perfect for a get-together, and ideal for work. Hydration has never been so enjoyable!

Rose Mountain Tea

Now that's a twist! Instead of giving your mother or loved one flowers, give them this Water Twist. A pot full of blossoms—what a great idea! The combination of rose petals and mountain tea is as flavorful as it is delightful.

How to Make It?

  1. Fill the bottle with water.
  2. Let it infuse for at least 30 minutes and serve immediately.
  3. Feel free to refill with water several times throughout the day. The flowers and mountain tea release a lot of flavor.

Consume within 24 hours.

Drinking Water Becomes a Party

Water Twist. The Product Formerly Known As Table Water. For years, at Pineut, we have been busy with water. Because water is healthy, cheap, available, good for the environment, and above all, delicious. Yet, many people still find water just "so-so." A bit boring. That's why we at Pineut once came up with Table Water. Water ... with a twist. Thanks to the twist, we make water appealing to everyone. Fresh, fruity, and botanical. Great for the table, perfect for a get-together, and ideal for work. Hydration has never been so enjoyable!

Rose Mountain Tea

Now that's a twist! Instead of giving your mother or loved one flowers, give them this Water Twist. A pot full of blossoms—what a great idea! The combination of rose petals and mountain tea is as flavorful as it is delightful.

How to Make It?

  1. Fill the bottle with water.
  2. Let it infuse for at least 30 minutes and serve immediately.
  3. Feel free to refill with water several times throughout the day. The flowers and mountain tea release a lot of flavor.

Consume within 24 hours.

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